Confused about groceries? Build a grocery list with a budget tips
- Safiya Pirzada
- Jul 7, 2025
- 3 min read
Updated: Jul 13, 2025
By: Safiyabegum Pirzada.
July 7, 2025
Category: Beginner Indian cooking
Labels: Indian shopping list, student budget cooking, desi kitchen grocery shopping

My first shopping experience in an Indian grocery store in Canada was quite similar, when it seemed like being in India all over again: spice aroma, packages of incredible colors, and oh my god, there are so many varieties of dal here, and why are there so many different types of rice?
This is the good news in case you are a student or an amateur and want to set out in Indian cooking:
And you do not have to purchase everything. All you need is the basics.
This blog will assist you in making your first Desi grocery list- without breaking the bank.
1. Start Simple Grains & Staples

Our first ingredient is rice, dal, and atta (flour) that form the mainstay of every Indian meal.
What to purchase?
Long-lasting basmati rice (5 kg bag)
Toor dal or moong dal (high protein and quick cooking)
Wheat flour (atta) to make rotis / parathas
Tip: Never purchase big bags when you have no space. First, use 2kg masses.
2. Budget Basics Essential Spices (Budget Basics)
You do not have to worry about an elaborate spice rack, but only a couple of staples is sufficient:

Must-haves:
Haldi powder (turmeric)
The red chili powder
cumin seeds (jeera)
Mustard seeds (rai )
Coriander powder (dhaniya)
Optional, but awesome selecting Garam masala (optional but amazing!
Student Hack: Buy small packets or split into bulk with roommates.
3. Fruit and Vegetables (Shop Straightaway)

These are inexpensive, multi-purpose, and ideal for Indian cuisine vegetables:
Must-buy weekly:
Onions
Tomatoes
Potatoes
Green chilies
Ginger
Garlic
Coriander leaves (cilantro)
Only these ingredients and dal, sabzi, poha are possible!
4. Fridge & Pantry Helpers
Some basic add-ons simplify your life:
Fridge:
Yogurt (to garnish with raita, paratha, or marinade)
Paneer (Saturday and Sunday snacks)
Butter or ghee (flavor kicker!)
Pantry:
Sunflower, mustard, or canola cooking oil
Ginger-garlic paste
Tea leaves or chai combination (chai = comfort)
Time Saver: Freeze homemade ginger-garlic paste in ice cube trays!
5. Where to Go Shopping with Student Money
Local Indian shops (best items are spices, and dals)
Walmart, FreshCo or No Frills (cheap fruits and necessities)
Facebook marketplace or Desi WhatsApp groups (even people sell unopened bulk possession!)
Budget tip: Count the initial 2-3 times you go grocery shopping and observe what you actually need.
BONUS: What NOT to Buy (Yet!)
These are what you should not have during your initial numerous store visits:
There are 10 Masala types.
Frozen fried things that you do not prefer to cook frequently
phatrons of ghee (they will go out of life!)
Bags of rice/dal in huge quantities, unless you are short on space
Start small. Construct as you go.
Why This List is in Existence
I used to spend my money on things that I did not use when I moved out. This is not a perfect list, but it is a real list. It comes from the belief of trial, error, and cooking loads of rotis and rotis at odd hours.
This is your beginner Indian grocery guide--from one Desi student to another--in case you are just beginning.
Are you a beginner Indian cook?
Which is one item that you never fail to purchase when you are at the grocery store?
Comment on it below, or invite a friend who wants to learn how to cook actual Desi food!
Why not have a good and economical time cooking?




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